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The opening bars are sweet toffee notes building to a full symphonic caramel. An ‘I want more’ finish!
Ingredients: Rooibos, Calendula petals, Natural flavour (organic Compliant).
£1.95 – £39.99
DESCRIPTION:
Someday we hope that food historians will look back on our offering of caffeine-free Crème au Caramel Rooibos as an important milestone in the long life cycle of flans, custards, and their related culinary cousins. Once they have a cup of this exceptionally smooth, creamy sweet brew we’re sure they will!
PREPARATION:
HOT TEA:
1. Put 1 slightly heaping teaspoon of Creamy caramel Rooibos for each 7-9 oz/200-260ml of water in the teapot.
2. Pour freshly boiled water over the tea. Steep 3-7 min.
3. Add Milk & Sugar to taste.
ICED TEA: (1L/QT):
1. 6 slightly heaping teaspoons of Creamy caramel Rooibos into a teapot.
2. Pour 315ml boiling water on tea. Steep 5 min.
3. Quarter fill serving pitcher with cold water Pour into pitcher straining the tea.
4. Add ice, top-up with cold water, garnish & sweeten to taste.
ADDITIONAL INFO:
During the latter half of the 20th century, Crème au caramel became as ubiquitous on the restaurant dessert menus of the world as Irish pubs did on street-corners. And there is a good reason for this. Crème au caramel is delectable. It is also very simple to make and consists of only milk, eggs, sugar, and sometimes vanilla. As simple as it may be, however, crème au caramel has a very complex medium rich flavor profile. (Which makes it as natural as a flavoring for the mellow character of Rooibos!)
| Size | 30g Pouch, 30g Pouch with Tin Box, 50g Pouch, 50g Pouch with 250ml Glass Jar, 100g Pouch, 250g Family Pack, 500g Family Pack, 10g Sample Pouch |
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We at Oxtea wish to contribute and invest towards managing and caring for people with mental health issues through the sale of beautiful and premium teas.
Nana Suzie –
Rooibos is by far my fav caffeine-free tea drinks, especially mixed with a splash of oat milk. Perfect for afternoon when it’s too late for coffee or black tea! And this is great flavor too.
Robin –
Full bodied caffeine free tea. Great with milk.
Robyn mattson –
Fantastic flavor. Just love it!
S. C. Madden –
This tea is very soft. Easy to drink for those who don’t like strong tastes like English tea, Chai or coffee. The smell is very pleasant and provided the tea is drunken on its own it’s very pleasurable.
Diane Siracusa –
Tasty tasty. Like normal rooibos or redbush tea but with a luxurious wee touch of caramel. Sweetens it up but it’s not too sweet, lovely.
Gurdeep Singh –
This tea is caffeine free with a delicious caramel taste with added calendula petals. Add to a cup of boiled water and leave to infuse for about 5 minutes. This is very tasty!
S l Bayliss –
I am now hooked on this tea! This is such a lovely light and warming drink. Smells amazing.
Jennifer G. –
I love this brand. All their tea tastes nice. And this is exactly what I wanted, thank you.
janet odenigbo –
Absolutely in love with this tea after my first cup. My primary purpose was to buy a tea that had no caffeine and might satisfy my sweet tooth too. Struck just the right note for an evening tea, slightly sweet but with no guilt. Delicious.
Janette –
Fantastic flavor, great for presents.
Merry C. Wallace –
Love the taste. Strong enough for me.
C J Macca –
Oh wow – this is like a dessert in a cup! Bit of sugar and milk and it makes my morning so great :)
Yummm
Ancy –
Delicious non-caffeinated tea, perfect for an evening treat before going to bed.
gary –
I love redbush tea and this one has a very nice taste to it.
Mike Whale –
A snuggle in a mug! I’m hooked. As a treat in the evening or if you are feeling blue, fantastic!
Matthew –
Soft and creamy, like all rooibos teas, but with an extra sweetness from the caramel. This is like drinking pudding in a mug.